Fast-Casual vs. Fast-Food: What's the Difference?
In fact, almost most half of all fast food eaten by children aged 2 to 18 years old in 2006 was consumed at home. Similarly, another study found that although people were eating more food out and fewer people are cooking at home, home food supply has remained the top source of energy.
It increases the number of people eating fast food because most people like it better when their food comes to them instead of the harder, traditional way of sitting and eating at a restaurant. Another problem with fast food restaurants is that it is very addictive. Once we eat there, we want more of it because it is so cheap, yummy and filling.
Effects of Eating Fast Food. Fast food is a convenient and an affordable way to fill ones belly, especially when one is on the run. Even though one should not feel bad for an infrequent indulgence, frequent consumption of fast food can extremely damage one’s health due to the excess fat as well as calories.
Fast food chains are similar to cafeterias as they also require a person to walk up to a counter and order the food and to pay for it before consuming it. In institutions such as college or military bases, other names for cafeteria includes dining hall, mess hall, chow hall, mess decks, lunch rooms (in schools), canteen (in India) and refectory (in monasteries and older universities).
With your busy life, you might find it easier and faster to grab fast food on your way home from work. But this convenience comes at a price. Research has shown that homemade meals tend to be healthier than takeaway. You can spare yourself unwanted calories, carbs, saturated fat and sodium by preparing your own meals with fresh, healthy ingredients, possibly reducing your risk of hypertension.
Fast food packs fewer nutrients but high amounts of calories in their relatively small combinations. You could have a lunch containing a medium sirloin steak and a baked potato for lunch, and consume about 959 calories, but you’d get copious amounts of calcium, potassium, zinc, selenium, niacin, choline, betaine and folate, according to the U.S. Department of Agriculture.
Essay on “Fast Food” (500 Words) Article shared by.. Fast food is the name coined for such food items which are either pre-cooked or can be cooked in lesser time than regular food.. Essay on Leadership: Introduction, Functions, Types, Features and Importance August 1, 2018.